Tables filling up for the SEAFOOD MOUSSE STARTER with homemade breads ...ASSORTMENT of barbequed BUTTERFLIED LEG of LAMB, FILLET & PIRI-PIRI CHICKEN ... SALAD BUFFET ...
FROZEN TIRAMISU DESSERT ... teas & coffees with biscuits and complimentary glass of BUBBLY at midnight ... GREAT VALUE at R160.00 ... follow the link to book http://goo.gl/EmE5v
No comments:
Post a Comment