Sunday lunches at Pascal's of Napier are not to be missed. For just R79 per person, you get a choice of either a soup & main course or a main course & dessert. Main course consists of a traditional Sunday Lunch, namely Roast Leg of Lamb, roast potatoes yellow rice with raisins and gravy, and three vegetable which would typically include sweet ‘boere patats’ (sweet potatoes), cauliflower ‘au gratin’ and caramalised carrots. 
Thursday, November 3, 2011
Pascal's of Napier will spoil you ... http://www.theoverberg.com/business-directory/napier/eateries/pascals-country-kitchen
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